The Smoked Vermouth

The Smoked Vermouth

The Smoked Vermouth

The Smoked Vermouth

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Món la Cata
Rating: 4.8
No minimum order
Shipping time: 48 - 72 h
Shipping not available to United Kingdom

The Smoked Vermouth
Apertif wine produced through the fermentation of fresh grapes followed by maceration. Rich in nuances and aromas of the Mediterranean forest with a combination of smoke that disturbs, following the tradition of Scottish whiskies.
Serving temperature between 8-12ºC.
Translated automatically

More information

The Smoked Vermouth
Apertif wine produced through the fermentation of fresh grapes followed by maceration. Rich in nuances and aromas of the Mediterranean forest with a combination of smoke that disturbs, following the tradition of Scottish whiskies.
Serving temperature between 8-12ºC.
Translated automatically

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