The 'A Mar' clams come from the Northwest Atlantic, specifically from the area known as ‘Three Rivers’ in Wales. This region is famous for its marine biodiversity and the quality of its seafood products. These clams, a highly regarded delicacy, are responsibly harvested and offer a delicate and authentic flavor that enhances any dish. Ingredients: Clams, water, and salt. It is important to note that they may contain traces of fish and shellfish. They also do not contain Genetically Modified Organisms (GMO). Ideal for enjoying as appetizers, side dishes, or as a main ingredient in your seafood recipes. Be sure to store them in a cool, dry place to maintain freshness.