The Gautschi Fine Herbs Sauce is made using a traditional method that employs fresh macerated herbs to preserve their authentic flavor. This meticulous artisanal process ensures that each tablespoon of sauce delivers freshness and a special touch to your favorite dishes. Create an ideal culinary experience by pairing it with boiled potatoes or other foods you wish to enhance. After opening the container, it is advisable to refrigerate it at a maximum temperature of 5°C and consume it within three weeks. Additionally, this sauce contains selected ingredients such as sunflower oil, yogurt, mustard, and an aromatic blend of herbs including parsley, basil, and dill. With an energy value of 419 kcal per 100 grams, this sauce also provides 43 g of fat, 6 g of carbohydrates, and 3 g of protein, with a salt content of 1.8 g. Despite its exquisite flavor, it is important to note that it contains mustard among its allergens.