CHOCOGALLETA are gluten-free chocolate cookies, designed for those seeking a tasty and quality sweet treat. Each cookie is made with 30% dark chocolate, containing at least 60% cocoa, and a delicious blend of ingredients including corn flour, sugar, palm fat, butter, and milk powder. The flavors are enhanced with natural aromas that make each bite a unique experience. Their crunchy texture and intense chocolate flavor make them perfect for any occasion, whether for breakfast, alongside a coffee, or as a midday snack. Although made without gluten, their delicious flavor will make you forget they are free of this ingredient. It’s important to note that these cookies may contain traces of lupin. With a total of 150 grams, enjoying CHOCOGALLETA is an experience you won’t want to miss.