ERGYPAR 250 ML

ERGYPAR 250 ML

ERGYPAR 250 ML

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Ergypar by Nutergia is a food supplement composed of ginger, walnut, gentian, elecampane, thyme, mallow and trace elements to improve the gastrointestinal ecosystem.
Nutergia Ergypar is made with natural ingredients to improve the gastrointestinal ecosystem and thus achieve the same with gastrointestinal disorders It contains trace elements of marine origin, in particular selenium, which helps protect cells against oxidative stress. This liquid compound is a gastrointestinal protector formulated with plant extracts. Indicated for cases such as detoxification of parasites and pinworms, intestinal dysbiosis or bacteriosis, fragile or vulnerable to microorganisms and seasonal cures.

How to use:

It is recommended to take 1 to 3 doses (capful) per day in 1/2 glass of water outside meals. Cures from 20 to 30 days, 2 to 3 times a year.

Ingredients:

Clay water filtrate and seawater contrado, stabilizers: natural glycerin: extract of ginger (Zingiber officinale), walnut (Juglans regia), gentian (Gentuana lutea); elecampane (Inula helenium), thyme (Thymus vulgaris) and mallow (Malva sylvestris), natural flavor, preservative: potassium sorbate; acidifier: lactic acid, sodium selenite.

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Net weight:

Ergypar by Nutergia is a food supplement composed of ginger, walnut, gentian, elecampane, thyme, mallow and trace elements to improve the gastrointestinal ecosystem.
Nutergia Ergypar is made with natural ingredients to improve the gastrointestinal ecosystem and thus achieve the same with gastrointestinal disorders It contains trace elements of marine origin, in particular selenium, which helps protect cells against oxidative stress. This liquid compound is a gastrointestinal protector formulated with plant extracts. Indicated for cases such as detoxification of parasites and pinworms, intestinal dysbiosis or bacteriosis, fragile or vulnerable to microorganisms and seasonal cures.

How to use:

It is recommended to take 1 to 3 doses (capful) per day in 1/2 glass of water outside meals. Cures from 20 to 30 days, 2 to 3 times a year.

Ingredients:

Clay water filtrate and seawater contrado, stabilizers: natural glycerin: extract of ginger (Zingiber officinale), walnut (Juglans regia), gentian (Gentuana lutea); elecampane (Inula helenium), thyme (Thymus vulgaris) and mallow (Malva sylvestris), natural flavor, preservative: potassium sorbate; acidifier: lactic acid, sodium selenite.

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