The Organic Chestnut Flower Bread allows you to make simple and easy recipes with these gluten-free and allergen-free organic toasts that make them nutritionally balanced, light and easy to digest. It is suitable for people with gluten intolerance or other allergens. This makes it a very healthy bread with which to make healthy and light recipes.

How to use:

It is recommended to eat with butter, honey or jam. The bread is perfect for the breakfast table or to use as a tasty treat.

Ingredients:

Chestnut Flour (30 %), Sea Salt, Rice Flour.

Bread made from Chestnut Flour (30 %), Sea Salt, Rice Flour.

Bread made from Chestnut Flour (30 %), Rice Flour