The organic vegetable broth is a delicious and healthy option, ideal for preparing soups and stews. With a balanced formula that includes 55% Himalayan salt, this product is made from a variety of organic plant ingredients. It contains 15% vegetables like carrot, parsnip, leek, onion, and celery, all grown under organic practices. Additionally, maltodextrin, corn flour, and a touch of parsley are added, along with spices such as turmeric, ginger, garlic powder, black pepper, nutmeg, and sweet paprika. This broth adapts to different tastes and is perfect for giving your dishes a special touch. High in flavor and low in calories, its low fat and protein content makes it an ideal ally in any diet. Usage: consume to taste.