The red grape leaf, sourced from Vitis vinifera, has been traditionally used for its beneficial properties for circulation. Regular consumption may help reduce feelings of heaviness in the legs, particularly in warm seasons or after long activity days. To prepare it, simply add a tablespoon of leaves to hot water, allowing it to steep for a few minutes, and then strain before consuming. It's suggested to take this infusion up to twice a day to enjoy its benefits. However, it is important to avoid use during pregnancy and breastfeeding. This product comes from organic farming, ensuring respectful treatment of the environment and consumer health.