Rusco root is known for its benefits in the circulatory system, particularly in treating venous conditions. Its preparation is straightforward: simply boil 1 tablespoon of the plant in a glass of water for 2-5 minutes to obtain an infusion that should rest before being filtered. It is recommended to consume three times a day to take advantage of its properties. This can be an excellent addition to your diet, but special care should be taken to avoid use in individuals with hypertension or kidney failure. Ingredients: Rusco root.