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Gluten-free crackers. Lightly salted and with a new tasty recipe. Gluten-free, wheat-free, vegan, vegetarian, no added milk, lactose-free, no added soy, no added egg, no preservatives. Ingredients: Corn starch, palm fat, corn flour, sugar, soy flour, dextrose, modified corn starch, raising agents: ammonium bicarbonate; sea salt 1.2%, emulsifier: soy lecithin; thickener: guar gum, acidulant; natural flavors. May contain traces of lupin. Allergens: Contains soy derivatives. Gluten-free. LACTOSE-FREE (lactose<0.007g/100g).