WHOLE CANE SUGAR WITH MOLASSES 1K

WHOLE CANE SUGAR WITH MOLASSES 1K
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WHOLE CANE SUGAR WITH MOLASSES 1K
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WHOLE CANE SUGAR WITH MOLASSES 1K

WHOLE CANE SUGAR WITH MOLASSES 1K

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Shipping time: 24 - 72 h
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Whole cane sugar.

Nutritional values per 100.0 g
Energy value 1.674 kJ / 395 kcal
Fat (g) 0,30 g
of which saturates (g) 0 g
Carbohydrate (g) 98 g
of which sugars (g) 98 g
Protein (g) 0,30 g

Net weight:

Whole cane sugar with molasses is a natural and unrefined product obtained from the stalks of sugarcane. This carefully extracted and crystallized product retains its characteristic color due to the pigments and minerals it contains. Ideal for enhancing flavor in your recipes, it comes in a convenient 1 kg package.
Whole cane sugar with molasses is a natural sweetener derived from sugarcane stalks. It undergoes a gentle extraction process that preserves its nutrients and characteristic flavor. Unlike conventional white sugar, it has a darker hue and a richer flavor profile, making it an excellent natural sweetener for a range of dishes, from desserts to dressings. It is recommended to use it in the same proportion as white sugar, adapting recipes to your taste.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Whole cane sugar.

Nutritional information

Nutritional values per 100.0 g
Energy value 1.674 kJ / 395 kcal
Fat (g) 0,30 g
of which saturates (g) 0 g
Carbohydrate (g) 98 g
of which sugars (g) 98 g
Protein (g) 0,30 g

More information

Net weight:

Whole cane sugar with molasses is a natural and unrefined product obtained from the stalks of sugarcane. This carefully extracted and crystallized product retains its characteristic color due to the pigments and minerals it contains. Ideal for enhancing flavor in your recipes, it comes in a convenient 1 kg package.
Whole cane sugar with molasses is a natural sweetener derived from sugarcane stalks. It undergoes a gentle extraction process that preserves its nutrients and characteristic flavor. Unlike conventional white sugar, it has a darker hue and a richer flavor profile, making it an excellent natural sweetener for a range of dishes, from desserts to dressings. It is recommended to use it in the same proportion as white sugar, adapting recipes to your taste.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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