Int-Salim Whole Grain Couscous is a product that undergoes careful artisanal preparation, honoring its Arabic roots. This cereal, primarily made of durum wheat semolina, is not only a rich source of nutrients but also has a high fiber content, promoting healthy digestion. Its versatility in the kitchen makes it an essential accompaniment, perfect for mixing with vegetables, proteins, or enjoying as a base for a wide variety of dishes. To prepare this couscous, simply add two tablespoons for every quarter liter of milk, water, or vegetable broth and boil for one minute. This quick preparation method offers a nutritious solution for breakfast or any meal of the day. An excellent addition to a balanced diet.