Classic Biocop rice cakes

Classic Biocop rice cakes

Classic Biocop rice cakes

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Rating: 4.7
Minimum order amount:
10.00 €
Shipping time: 48 - 144 h
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What are Classic Rice Cakes?

Biocop's classic whole grain rice cakes are light and crunchy, ideal for consuming alone, as a bread substitute, or accompanied by sweet or savory toppings.

Properties of Classic Rice Cakes

Biocop's Classic Rice Cakes are made with whole grain rice (not flour), which preserves all of its nutrients.

Benefits of Classic Rice Cakes

Classic Rice Cakes are a healthy snack that can be consumed at any time of the day. Additionally, they are organically grown and when heated in the oven, they acquire a freshly made texture. Overall, these rice cakes do not make you gain weight.

Warnings about Classic Rice Cakes

May contain traces of sesame.

How to eat these Classic Rice Cakes?

It is recommended to eat these healthy rice cakes at any time. They can be eaten alone or combined in both sweet and savory dishes. They can also be heated in the oven to achieve a freshly made texture.

Directions for use

It is recommended to eat at any time. They can be eaten alone or combined in both sweet and savory dishes. They can be heated in the oven to achieve a freshly made texture.

Storage

Store in a cool, dry place. Once opened, for best preservation, keep the container tightly closed.

Ingredients

Sea salt, Brown rice.

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More information

What are Classic Rice Cakes?

Biocop's classic whole grain rice cakes are light and crunchy, ideal for consuming alone, as a bread substitute, or accompanied by sweet or savory toppings.

Properties of Classic Rice Cakes

Biocop's Classic Rice Cakes are made with whole grain rice (not flour), which preserves all of its nutrients.

Benefits of Classic Rice Cakes

Classic Rice Cakes are a healthy snack that can be consumed at any time of the day. Additionally, they are organically grown and when heated in the oven, they acquire a freshly made texture. Overall, these rice cakes do not make you gain weight.

Warnings about Classic Rice Cakes

May contain traces of sesame.

How to eat these Classic Rice Cakes?

It is recommended to eat these healthy rice cakes at any time. They can be eaten alone or combined in both sweet and savory dishes. They can also be heated in the oven to achieve a freshly made texture.

Directions for use

It is recommended to eat at any time. They can be eaten alone or combined in both sweet and savory dishes. They can be heated in the oven to achieve a freshly made texture.

Storage

Store in a cool, dry place. Once opened, for best preservation, keep the container tightly closed.

Ingredients

Sea salt, Brown rice.

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