GLUTEN-FREE CRYSTAL STICKS 60 G SCHAR Breadsticks are the perfect accompaniment to cheese, cold cuts, or smoked dishes and are a must-have at family gatherings or with friends. These gluten-free crystal sticks follow the traditional recipe and stand out for their cereal flavor. Ingredients: Corn starch, 28% buckwheat flour, rice flour, vegetable fat (coconut), yeast, vegetable oil (sunflower) 2%, thickeners: guar gum; salt, antioxidant: rosemary extract. May contain traces of soy and sesame seeds. LACTOSE-FREE. Nutritional Information (100 g): - Energy: 1734 / 411 kj/kcal - Fat: 9 g - Saturated fat: 5.4 g - Carbohydrates: 73 g - Sugars: 0.1 g - Dietary fiber: 6.4 g - Protein: 6.2 g - Salt: 2.1 g About Schar: The quality of a controlled chain of raw materials is the basis of Schar's quality. From the field, through production, to the consumer, no step in the manufacturing chain is left uncontrolled. Quality management is ISO 9001:2008 certified. Environmental management complies with ISO 14001:2004 regulations. All production centers are certified according to the global BRC food safety standard. The safety management system complies with the demanding OHSAS 18001:2007 standard. F.A.C.E. Alagón, Spain: ISO 9001:2008 BRC F.A.C.E. RSPOL Quality controls cover the entire manufacturing process and ensure safety from the field to the consumer, through production. Only selected and high-quality raw materials enter the production process. Strict controls are carried out in Dr. Schär's quality laboratory.