The fine gray salt from Guérande, weighing 5 kg, is an exceptional quality product. Harvested in the salt marshes of Guérande, recognized as a Wetland of International Importance, this salt is obtained through a traditional process using the evaporation of seawater, allowing the sun and wind to form pure salt crystals. Its harvesting method is entirely manual and is performed on a clay base, preserving its authenticity and natural properties. The salt is dried and ground to achieve a fine texture, perfect for cooking. With this salt, flavors can be enhanced, making it a staple ingredient for gastronomy enthusiasts. Additionally, the absence of additives guarantees its purity and quality. Whether used in cooking or as a finishing touch at the table, the fine gray salt from Guérande elevates the gastronomic experience of your dishes.