Gluten-free Bio Corn Flakes of 200g from Sol Natural is a cereal made primarily from corn (93%) sourced from organic farming. This product is ideal for those seeking healthy, gluten-free breakfast options, offering a delicious and crunchy taste. Corn flakes are very versatile; they can be enjoyed with milk, yogurt, or in mixes with fruit and nuts for a nutritious breakfast. Additionally, they provide a high carbohydrate content (78.4g per 100g), of which only 5.3g are sugars, making them a balanced choice. Their low saturated fat level (0.1g) and fiber content (3.6g) make these Corn Flakes an excellent option to start the day. With an affordable price and a practical format, they are an ideal option for the whole family. Store in a cool, dry place away from direct light. Don’t forget to enjoy a varied and nutritious breakfast using these delicious Corn Flakes.