Slendier 200g Organic Gluten-Free Edamame Spaghetti

Soybean pod pasta, low in carbohydrates and calories. This pasta has a high protein content and a texture and sensation very similar to conventional wheat pasta.

• Vegan
• Organic
• Gluten-free
• Contains soy

Ingredients:

Organic edamame flour (green soybeans) (90%), water.

Nutritional information (per 100g):

• Energy kJ / Kcal 480 KJ (115 Kcal)
• Total fat, 2.9 g
• of which saturates, Less than 1 g
• Carbohydrates, 4 g
• of which sugars, 2.3 g
• Fiber, 7.1 g
• Protein, 14.8 g
• Sodium, 6 mg

Directions for use:

1. Add 50g of pasta to a liter of boiling water.
2. Cook for 3-5 minutes, until al dente.
3. Drain the water and serve.