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The most traditional cookies on the market, now made with a base of oats and gluten-free. This organic version of the classic cookies that have been with us all our lives, for snacks, breakfast, trips, birthdays... These are half-dipped in a delicious dark chocolate coating.
Gluten-free OAT flour* (47.2%), sunflower oil* (12.3%), cane sugar* (11.5%), chocolate coating* (20.5%) (cocoa mass* (minimum 49.6% cocoa), cane sugar*, cocoa butter*, emulsifier (SOY lecithin*)), water, emulsifier (sunflower lecithin*), raising agent (sodium bicarbonate) and natural vanilla flavor*.
(*) From Organic Farming
The most traditional cookies on the market, now made with a base of oats and gluten-free. This organic version of the classic cookies that have been with us all our lives, for snacks, breakfast, trips, birthdays... These are half-dipped in a delicious dark chocolate coating.
Gluten-free OAT flour* (47.2%), sunflower oil* (12.3%), cane sugar* (11.5%), chocolate coating* (20.5%) (cocoa mass* (minimum 49.6% cocoa), cane sugar*, cocoa butter*, emulsifier (SOY lecithin*)), water, emulsifier (sunflower lecithin*), raising agent (sodium bicarbonate) and natural vanilla flavor*.
(*) From Organic Farming
