Granovita Legume Escalopes are a healthy and 100% plant-based option, perfect for those seeking alternatives to traditional meats. Made with a base of legumes that includes 98% soy and bean flour, these escalopes provide a rich source of plant proteins, low in saturated fats and excellent for a balanced diet. Their easy and quick preparation makes them ideal for quick meals; just soak them in hot water or vegetable broth for about 10 minutes. After draining, they can be enjoyed in various ways: breaded, baked, fried, or grilled. They are also ideal as a side for salads, vegetables, or side dishes, providing a texture similar to traditional escalopes.