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Net weight:
Maple juice concentrate is very suitable for sweetening desserts, cakes, and crepes. Maple syrup contains approximately 60% sugar, compared to 80% in honey or 100% in table sugar.
100% Grade A maple syrup*
*from organic farming
Grade A maple syrup is ideal for use in cooking, baking, and other culinary preparations.
Net weight:
Maple juice concentrate is very suitable for sweetening desserts, cakes, and crepes. Maple syrup contains approximately 60% sugar, compared to 80% in honey or 100% in table sugar.
100% Grade A maple syrup*
*from organic farming
Grade A maple syrup is ideal for use in cooking, baking, and other culinary preparations.
