Organic Red Lentil Penne with Flaxseed gluten-free 250g Sol Natural

Organic Red Lentil Penne with Flaxseed gluten-free 250g Sol Natural

Organic Red Lentil Penne with Flaxseed gluten-free 250g Sol Natural

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Rating: 4.7
Minimum order amount:
10.00 €
Shipping time: 48 - 144 h
From 4,95 €
free from 49,95 €

Red Lentil Flour* 90% and Golden Flaxseed Flour* 10%.

Nutritional values per 100.0 g
Energy value 1.604 kJ / 379 kcal
Carbohydrate (g) 49 g

Net weight:

Discover the Organic Red Lentil Penne with Flaxseed from Sol Natural, a delicious and nutritious gluten-free option. Made with 100% organic ingredients, each serving delights with its unique flavor and enriches your dishes healthily. Perfect for those seeking healthy alternatives in their diet.
The Organic Red Lentil Penne with Flaxseed from Sol Natural is an ideal choice for those who want to enjoy gluten-free pasta without sacrificing flavor. Made with 90% red lentil flour and 10% golden flaxseed flour, each bite provides a nutritious boost and an exceptional texture. This product is crafted from organic farming, ensuring that each ingredient is sustainably grown, respecting both the environment and the health of consumers. Sol Natural supports sustainable agriculture, reflected in its commitment to offer products that are good for you and the planet.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Red Lentil Flour* 90% and Golden Flaxseed Flour* 10%.

Nutritional information

Nutritional values per 100.0 g
Energy value 1.604 kJ / 379 kcal
Carbohydrate (g) 49 g

More information

Net weight:

Discover the Organic Red Lentil Penne with Flaxseed from Sol Natural, a delicious and nutritious gluten-free option. Made with 100% organic ingredients, each serving delights with its unique flavor and enriches your dishes healthily. Perfect for those seeking healthy alternatives in their diet.
The Organic Red Lentil Penne with Flaxseed from Sol Natural is an ideal choice for those who want to enjoy gluten-free pasta without sacrificing flavor. Made with 90% red lentil flour and 10% golden flaxseed flour, each bite provides a nutritious boost and an exceptional texture. This product is crafted from organic farming, ensuring that each ingredient is sustainably grown, respecting both the environment and the health of consumers. Sol Natural supports sustainable agriculture, reflected in its commitment to offer products that are good for you and the planet.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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