Algamar's organic pickled seaweed and mushrooms are a delicious preserve that combines the bounty of the Atlantic Ocean with the excellence of organic ingredients. This unique blend includes Atlantic spaghetti kelp, shiitake mushrooms, cold-pressed extra virgin olive oil, cider vinegar, garlic, and Atlantic sea salt. With an energy value of 187 kcal per 100 g, this recipe offers a nutritious and tasty option. Additionally, its versatility allows you to enjoy it as a side dish or companion to vegetables, potatoes, rice, pasta, tofu, and snacks. The health benefits of algae and mushrooms add an extra boost to your meals. Being made with organically produced ingredients, you care not only for your health but also for the environment.