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Net weight:
The traditional lacto-fermented Bio Kimchi of 285g from the Vegetalia brand is a product from the canned goods, prepared dishes, and macrobiotic section.
Kimchi is a Korean food made from fermented cabbage with spices that is left to mature for weeks, giving it its characteristic flavor and probiotic properties.
This particular product is of plant-based and organic origin, ideal for those following a macrobiotic diet.
Furthermore, being a Japanese product, it is perfect for incorporating oriental flavors into your meals.
* This text has been generated automatically
Net weight:
The traditional lacto-fermented Bio Kimchi of 285g from the Vegetalia brand is a product from the canned goods, prepared dishes, and macrobiotic section.
Kimchi is a Korean food made from fermented cabbage with spices that is left to mature for weeks, giving it its characteristic flavor and probiotic properties.
This particular product is of plant-based and organic origin, ideal for those following a macrobiotic diet.
Furthermore, being a Japanese product, it is perfect for incorporating oriental flavors into your meals.
* This text has been generated automatically
