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Gluten
Gluten
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.375 kJ / 324 kcal |
| Fat (g) | 3,10 g |
| of which saturates (g) | 0,50 g |
| Carbohydrate (g) | 62,24 g |
| of which sugars (g) | 6,06 g |
| Protein (g) | 12 g |
Net weight:
Pasta* (60%: durum wheat semolina), sea salt, yeast extract, rice flour*, sunflower oil*, carrot*, onion*, cane sugar*, starch*, leek*, celery*, parsley*, turmeric*, vegetable broth* (2%: salt, rice flour*, cane sugar*, onion*, sunflower oil*, spices* (turmeric*, parsley*, wild celery leaves*, garlic*, fennel*), yeast extract, celery*, carrot*, mushroom*, concentrated vegetable broth* (carrot*, onion*, pumpkin*), corn maltodextrin*, salt.
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.375 kJ / 324 kcal |
| Fat (g) | 3,10 g |
| of which saturates (g) | 0,50 g |
| Carbohydrate (g) | 62,24 g |
| of which sugars (g) | 6,06 g |
| Protein (g) | 12 g |
Net weight: