Very rare and unusual variety in AOVE. It stands out for its unique sensory qualities, with an aromatic and delicate profile: citrus notes, fresh fruit, and banana; on the palate it is silky, with hints of green apple, chamomile, and vanilla, and a mild bitterness and spiciness. Ideal for fish, grilled vegetables, white meats, and emulsified sauces like mayonnaise or aioli.

✓ Free shipping from90€
✓ Family production in Jaén
✓ Early harvest (October)
✓ Certified organic oil
✓ Cold extraction