Organic Wagyu Meat for Stewing

Organic Wagyu Meat for Stewing
Organic Wagyu Meat for Stewing

Organic Wagyu Meat for Stewing

Organic Wagyu Meat for Stewing

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Organiq
Rating: 4.5
No minimum order
Shipping time: 24 - 72 h
From 12 €
free from 90 €

About Organiq

We breed the best breeds in an ecological and sustainable way (Madrid)

Organiq raises animals in open pasture, primarily fed by nature. They have a certified organic animal feed factory. Their organic meat meets rigorous legal and animal welfare requirements. Additionally, they have certified beehives that improve the floral ecosystem. Organiq's meat is of high quality, tender, juicy, and healthy, raised on their own farms in Toledo.

Alérgenos y características

Bio / Ecological

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Storage: 5-7 days in the refrigerator between 0º and 5ºC. Packaging suitable for freezing.

Net weight:

Preservation method: Storage: 5-7 days in the refrigerator between 0º and 5ºC. Packaging suitable for freezing.
Organiq's organic Wagyu meat for stewing is ideal for casseroles, stews, and ragouts. Sourced from selected cuts like chuck and shank, its high content of intramuscular fat ensures exceptional flavor and texture. Raised free-range and fed naturally, without hormones or antibiotics.
Organiq's organic Wagyu meat for stewing is the perfect choice for those seeking a high-quality culinary experience in their casseroles, stews, and ragouts. Sourced from carefully selected cuts like chuck, shank, and flanks, this meat has been chosen to ensure quality and exceptional flavor. With a high content of intramuscular fat, it cooks slowly, melting in your mouth and adding an unmatched flavor to your recipes.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Preservation method

Storage: 5-7 days in the refrigerator between 0º and 5ºC. Packaging suitable for freezing.

More information

Net weight:

Organiq's organic Wagyu meat for stewing is ideal for casseroles, stews, and ragouts. Sourced from selected cuts like chuck and shank, its high content of intramuscular fat ensures exceptional flavor and texture. Raised free-range and fed naturally, without hormones or antibiotics.
Organiq's organic Wagyu meat for stewing is the perfect choice for those seeking a high-quality culinary experience in their casseroles, stews, and ragouts. Sourced from carefully selected cuts like chuck, shank, and flanks, this meat has been chosen to ensure quality and exceptional flavor. With a high content of intramuscular fat, it cooks slowly, melting in your mouth and adding an unmatched flavor to your recipes.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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