Hacienda el Palo Premium Organic Picual is an early-harvest extra virgin olive oil made from Picual olives. It is produced by Hacienda el Palo, a family cooperative located in Villargordo (Jaén). The olives are harvested at their optimal ripeness and processed using mechanical methods. Its balanced, fresh profile makes it ideal for enjoying raw over salads, vegetables or freshly baked bread, adding an aromatic touch without overpowering the flavours. It is also recommended for cooked dishes such as fish, stews and meat, as well as for making sauces and dressings. It pairs well with Mediterranean salads, artisanal bread and baked fish. It comes in a 500 ml glass bottle. Available options are without gift box, with gift box, box of 12 bottles without gift box and box of 12 bottles with gift box; each box contains 6 L of oil. To preserve its aroma, freshness and flavour, keep the bottle closed in a cool place away from light.