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Gluten
Gluten
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 230 kJ / 55 kcal |
| Fat (g) | 2,50 g |
| of which saturates (g) | 0,40 g |
| Carbohydrate (g) | 4,60 g |
| of which sugars (g) | 3,60 g |
| Protein (g) | 2,90 g |
Mark: Laurel
Net weight:
Onion (50%), fried onion (onion, virgin olive oil, salt), tomato (tomato, sunflower oil, corn starch, salt, sugar, onion, garlic, citric acid), northern bonito (10%), bell pepper, olive oil, white wine, corn flour, garlic, sea salt, black pepper.
Mark: Laurel
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 230 kJ / 55 kcal |
| Fat (g) | 2,50 g |
| of which saturates (g) | 0,40 g |
| Carbohydrate (g) | 4,60 g |
| of which sugars (g) | 3,60 g |
| Protein (g) | 2,90 g |
Net weight: