Spelt and buckwheat sourdough bread ECO Sottolestelle 400g

Spelt and buckwheat sourdough bread ECO Sottolestelle 400g

Spelt and buckwheat sourdough bread ECO Sottolestelle 400g

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Rating: 4.8
Minimum order amount:
50.00 €
Shipping time: 12 - 72 h
Free shipping

Alérgenos y características

Nuts

Gluten

sesame seeds

Mustard

Soy

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Nuts

Gluten

sesame seeds

Mustard

Soy

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

The result of a patient and extraordinary natural fermentation with the Sottolestelle mother yeast. Digestible and soft, with an intense bouquet of aromas, buckwheat bread is ideal as a base for spreading creams and sauces or for preparing bruschetta or toast. Usage: Ideal for accompanying any dish. Storage: Store in a cool, dry place. Once opened, consume preferably within a few days.
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More information

The result of a patient and extraordinary natural fermentation with the Sottolestelle mother yeast. Digestible and soft, with an intense bouquet of aromas, buckwheat bread is ideal as a base for spreading creams and sauces or for preparing bruschetta or toast. Usage: Ideal for accompanying any dish. Storage: Store in a cool, dry place. Once opened, consume preferably within a few days.
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