White couscous Biocop 500g

White couscous Biocop 500g

White couscous Biocop 500g

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Rating: 4.8
Minimum order amount:
50.00 €
Shipping time: 12 - 72 h
Free shipping

Alérgenos y características

Bio / Ecological

Vegan

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Bio / Ecological

Vegan

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

The Biocop white couscous is a cereal product that can be found in the pantry section.

It comes in a 500 gram presentation.

Couscous is a very versatile and popular food in Mediterranean cuisine.

It is made from durum wheat semolina, which is steamed and then dried.

It is an excellent alternative to other types of pasta, as it is light, quick to cook, and can be combined with a variety of ingredients.

In addition, the Biocop white couscous is organically sourced, ensuring its quality and contributing to a healthier diet.

* This text has been generated automatically

Obtained from precooked durum wheat semolina of superior quality. Ideal for side dishes, tabbouleh or to mix with vegetables and legumes. Use: Boil 2 volumes of lightly salted water and pour it into 1 volume of couscous. If you prefer, you can toast the couscous lightly before. It can be consumed in salad, steamed or with vegetables. Storage: Store in a cool, dry place.
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More information

The Biocop white couscous is a cereal product that can be found in the pantry section.

It comes in a 500 gram presentation.

Couscous is a very versatile and popular food in Mediterranean cuisine.

It is made from durum wheat semolina, which is steamed and then dried.

It is an excellent alternative to other types of pasta, as it is light, quick to cook, and can be combined with a variety of ingredients.

In addition, the Biocop white couscous is organically sourced, ensuring its quality and contributing to a healthier diet.

* This text has been generated automatically

Obtained from precooked durum wheat semolina of superior quality. Ideal for side dishes, tabbouleh or to mix with vegetables and legumes. Use: Boil 2 volumes of lightly salted water and pour it into 1 volume of couscous. If you prefer, you can toast the couscous lightly before. It can be consumed in salad, steamed or with vegetables. Storage: Store in a cool, dry place.
Translated automatically

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