Whole wheat couscous Biocop 500g

Whole wheat couscous Biocop 500g

Whole wheat couscous Biocop 500g

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Rating: 4.8
Minimum order amount:
50.00 €
Shipping time: 12 - 72 h
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Alérgenos y características

Bio / Ecological

Vegan

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Bio / Ecological

Vegan

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

The Biocop whole wheat couscous is a cereal and pantry product that comes in a 500g package.

Couscous is a type of wheat semolina that is mainly used in North African and Middle Eastern cuisine.

Unlike regular couscous, whole wheat couscous retains all the layers of the wheat grain, making it a more nutritious and fiber-rich option.

It is easy to cook and can be used as a base for main dishes or side dishes.

The Biocop whole wheat couscous is of high quality and is certified as an organic product.

* This text has been generated automatically

Whole wheat couscous Obtained from precooked whole durum wheat semolina of superior quality. Ideal for side dishes, tabbouleh or to mix with vegetables and legumes. Use: Boil 2 volumes of lightly salted water and pour it into 1 volume of couscous. If you prefer, you can toast the couscous lightly before. It can be consumed in salad, steamed or with vegetables. Storage: Store in a cool, dry place.
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More information

The Biocop whole wheat couscous is a cereal and pantry product that comes in a 500g package.

Couscous is a type of wheat semolina that is mainly used in North African and Middle Eastern cuisine.

Unlike regular couscous, whole wheat couscous retains all the layers of the wheat grain, making it a more nutritious and fiber-rich option.

It is easy to cook and can be used as a base for main dishes or side dishes.

The Biocop whole wheat couscous is of high quality and is certified as an organic product.

* This text has been generated automatically

Whole wheat couscous Obtained from precooked whole durum wheat semolina of superior quality. Ideal for side dishes, tabbouleh or to mix with vegetables and legumes. Use: Boil 2 volumes of lightly salted water and pour it into 1 volume of couscous. If you prefer, you can toast the couscous lightly before. It can be consumed in salad, steamed or with vegetables. Storage: Store in a cool, dry place.
Translated automatically

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