The Iberian Free-Range Ham Fuente Cruz is an exceptional product ideal for lovers of Spanish cuisine. This ham, made with 50% Iberian breed, is cured for a minimum of 24 months to ensure unparalleled flavor and texture. The product is offered in different formats, allowing enjoyment of the ham in slices or as a whole piece. Perfect for special occasions or enjoying tapas in company, this ham represents the tradition and quality of authentic Iberian products.