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The name Ca'Marcanda derives from a Piedmontese dialect expression that can be translated as the "house of negotiations that never end" and refers to the several meetings between the previous owners of the land and Angelo Gaja; a very long negotiation that finally concluded in 1996 with the purchase of the terrenos.Los soils of Bolgheri, which are located at latitudes reaching between 70 and 200 meters above sea level. The consistency of the mud, sediments and sand, are rich in limestone and contain abundant aggregate sandstone. Precisely this high limestone content gives them a light color that is called "terre bianche" (white earth). This soil is very suitable for producing long-lasting wines that can improve over the years.
The name Ca'Marcanda derives from a Piedmontese dialect expression that can be translated as "the house of never-ending negotiations" and refers to the various meetings between the previous owners of the land and Angelo Gaja; a very long negotiation that finally concluded in 1996 with the purchase of the land.
The soils of Bolgheri are located at latitudes ranging from 70 to 200 meters above sea level. The consistency of clay, sediment, and sand is rich in limestone and contains abundant added sandstone. Precisely this high limestone content gives them a light color that is called "terre bianche" (white earth). This soil is very suitable for producing long-lasting wines that can improve with age.
The name Ca'Marcanda derives from a Piedmontese dialect expression that can be translated as the "house of negotiations that never end" and refers to the several meetings between the previous owners of the land and Angelo Gaja; a very long negotiation that finally concluded in 1996 with the purchase of the terrenos.Los soils of Bolgheri, which are located at latitudes reaching between 70 and 200 meters above sea level. The consistency of the mud, sediments and sand, are rich in limestone and contain abundant aggregate sandstone. Precisely this high limestone content gives them a light color that is called "terre bianche" (white earth). This soil is very suitable for producing long-lasting wines that can improve over the years.
The name Ca'Marcanda derives from a Piedmontese dialect expression that can be translated as "the house of never-ending negotiations" and refers to the various meetings between the previous owners of the land and Angelo Gaja; a very long negotiation that finally concluded in 1996 with the purchase of the land.
The soils of Bolgheri are located at latitudes ranging from 70 to 200 meters above sea level. The consistency of clay, sediment, and sand is rich in limestone and contains abundant added sandstone. Precisely this high limestone content gives them a light color that is called "terre bianche" (white earth). This soil is very suitable for producing long-lasting wines that can improve with age.
