The Gordal Olive and Ibarra Pepper Zubelzu 370ml combines two gems of Basque cuisine. The gordal olive, famous for its size and texture, is presented pitted, making this product a practical and delicious choice. Along with it, the Ibarra pepper, known for its tender flesh and thin skin, adds a unique flavor, often compared to Ibarra prawns. This combination is not only perfect for enjoying as an appetizer but also ideal for giving a special touch to your traditional tapas. Savor the Basque tradition in every bite and discover why these ingredients are so valued in cooking.