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Mark: Frescobaldi
Superior category olive oil obtained directly from olives (Frantoio (70%), Moraiolo (20%) and Leccino (10%)) and only by mechanical means. With a beautiful intense green color and strong aromas of fresh fruit. Tasting it, you can recognize all the typical notes of Laudemio, with an accentuated spicy touch, due to the particular climatic tendency.
Mark: Frescobaldi
Superior category olive oil obtained directly from olives (Frantoio (70%), Moraiolo (20%) and Leccino (10%)) and only by mechanical means. With a beautiful intense green color and strong aromas of fresh fruit. Tasting it, you can recognize all the typical notes of Laudemio, with an accentuated spicy touch, due to the particular climatic tendency.
