Raventós i Blanc Blanc de Blancs 2024 ECO is an organic and biodynamic Extra Brut sparkling wine. This wine reflects the unique identity of the Conca del Riu Anoia, crafted by a family dedicated to viticulture since 1497. The Vinya del Llac, a vineyard over forty years old, offers clay and limestone soils ideal for slow maturation, providing the wine with structure and freshness. The 2024 vintage marked a turnaround after years of extreme drought, resulting in a low-yield but high-quality harvest, thanks to a mild summer and well-distributed rainfall. This sparkling wine consists of Xarel·lo (50%), Macabeu (35%), Parellada (10%), and Malvasía de Sitges (5%), a historic variety that adds natural acidity and complexity. The varieties ferment separately in stainless steel before being blended, undergoing a second fermentation in the bottle and aging on lees for 18 months. This results in a fresh and complex sparkling wine with fine bubbles and a mineral finish. On the palate, it combines freshness and creaminess, making it perfect for pairing with seafood, fish, and Mediterranean cuisine, as well as for enjoying on its own.