The black tea almond cookie is an exquisite blend that recalls classic Danish butter cookies. With its intense flavor and aroma, this infusion becomes a delight for any moment of the day. Perfect for enjoying alone or with a hint of milk, its preparation is simple: just steep 3 to 4 grams in 200 ml of hot water at 90°C for 3-4 minutes. The ingredients include Assam black tea, pistachios, cumin, almond pieces, coriander, pink pepper, and flavors, creating a unique tasting experience. The infusion's hue varies in shades of red, adding an attractive visual touch.