Xianas Almond Cookies are a Galician delicacy made with carefully selected ingredients to provide you with an authentic flavor. These cookies, presented in an elegant orange-labeled cardboard case, weigh 150g and are made with whole cane sugar, wheat flour, chopped almonds, butter, and eggs from free-range hens. These cookies contain allergens such as dairy, eggs, gluten, and almonds, and may contain traces of other nuts. It is recommended to keep them in a cool, dry place to ensure their freshness and flavor.