Goat cheese with rosemary 500-550 grams

Goat cheese with rosemary 500-550 grams Goat cheese with rosemary 500-550 grams-detalle Goat cheese with rosemary 500-550 grams-lateral Goat cheese with rosemary 500-550 grams-trasera
Goat cheese with rosemary 500-550 grams Goat cheese with rosemary 500-550 grams-detalle Goat cheese with rosemary 500-550 grams-lateral Goat cheese with rosemary 500-550 grams-trasera
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Goat cheese with rosemary 500-550 grams

Goat cheese with rosemary 500-550 grams

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This store is closed for vacations until 30/09/2025

The store is still accepting orders, but they will not be processed until they return from vacation.

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Rating: 4.6
Minimum order amount:
50.00 €
Shipping time: 24 - 48 h
9,95 €
free from 85,90 €

Immerse yourself in a unique tasting experience with our Rosemary-aged goat cheese from El Bici. Each bite is a delight for the palate, where the cheese acquires the subtle herbal nuances of rosemary, providing an unparalleled experience. The combination of the smooth texture and flavor of the goat cheese and the aroma of rosemary creates a perfect harmony in your mouth.
  • Weight: 500-550 grams
  • Curing time: around 60 days
  • Ingredients: Pasteurized goat milk, salt, calcium chloride, lysozyme (derived from egg), rennet, lactic ferments
  • Nutritional information (per 100g): Energy value 1600 KJ / 400 kcal, Total fat 34g, Saturated fat 23g, Carbohydrates 0.2g, Sugars 0.2g, Protein 18g, Salt 1.5g
  • Allergens: Contains milk and egg derivative
  • Storage: Keep in a cool, dry place
  • Origin: Spain
  • Manufacturer information: El Bici S.L., C/ Ejido del Santo 56, 10190 Casar de Cáceres, Cáceres
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More information

Immerse yourself in a unique tasting experience with our Rosemary-aged goat cheese from El Bici. Each bite is a delight for the palate, where the cheese acquires the subtle herbal nuances of rosemary, providing an unparalleled experience. The combination of the smooth texture and flavor of the goat cheese and the aroma of rosemary creates a perfect harmony in your mouth.
  • Weight: 500-550 grams
  • Curing time: around 60 days
  • Ingredients: Pasteurized goat milk, salt, calcium chloride, lysozyme (derived from egg), rennet, lactic ferments
  • Nutritional information (per 100g): Energy value 1600 KJ / 400 kcal, Total fat 34g, Saturated fat 23g, Carbohydrates 0.2g, Sugars 0.2g, Protein 18g, Salt 1.5g
  • Allergens: Contains milk and egg derivative
  • Storage: Keep in a cool, dry place
  • Origin: Spain
  • Manufacturer information: El Bici S.L., C/ Ejido del Santo 56, 10190 Casar de Cáceres, Cáceres
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