Store temporarily closed
Temporarily out of stock
¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Bio / Ecological
Vegan
Bio / Ecological
Vegan
Net weight:
Water, textured soy protein, wheat gluten, sunflower oil, spices, sea salt, corn starch, soy sauce (water, soybeans, wheat (gluten), sea salt), thickener: locust bean gum, flavor, emulsifier: soy lecithin.
Contains:
Gluten (wheat)
Soy
May contain traces of:
Egg
Milk
Nuts
Celery
Mustard
(Does not contain sulfites above the declared threshold.)
Shelf life: 7 months from the preferred consumption date indicated on the packaging.
Keep refrigerated between 0°C and 6°C.
Once opened, consume immediately.
Grease the pan.
Heat on medium heat (100°C).
Cook 30 seconds on each side.
Preheat to 120°C (top and bottom heat + air).
Lightly grease the product.
Place on tray in middle position.
Bake for 15 minutes.
Net weight:
Water, textured soy protein, wheat gluten, sunflower oil, spices, sea salt, corn starch, soy sauce (water, soybeans, wheat (gluten), sea salt), thickener: locust bean gum, flavor, emulsifier: soy lecithin.
Contains:
Gluten (wheat)
Soy
May contain traces of:
Egg
Milk
Nuts
Celery
Mustard
(Does not contain sulfites above the declared threshold.)
Shelf life: 7 months from the preferred consumption date indicated on the packaging.
Keep refrigerated between 0°C and 6°C.
Once opened, consume immediately.
Grease the pan.
Heat on medium heat (100°C).
Cook 30 seconds on each side.
Preheat to 120°C (top and bottom heat + air).
Lightly grease the product.
Place on tray in middle position.
Bake for 15 minutes.