5 Sheep Cheese Wedge from De La Huz, Semi-cured

Sheep Cheese Wedge from De La Huz, Semi-cured
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Sheep Cheese Wedge from De La Huz, Semi-cured
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5 Sheep Cheese Wedge from De La Huz, Semi-cured

5 Sheep Cheese Wedge from De La Huz, Semi-cured

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Quesos de la Huz
Rating: 4.8
No minimum order
Shipping time: 48 - 72 h
From 3,99 €
free from 39 €
Recommended

About Quesos de la Huz

Family cheese factory specialized in Manchego cheese (Cuenca)

"Quesos de la Huz" offers quality and tradition with designation of origin. This family business from Villamayor de Santiago (Cuenca) distributes aged, semi-cured, and mature cheeses made from goat, cow, and sheep milk. Their products have been awarded at the World Cheese Awards. In mentta, you can buy high-quality Manchego cheese with designation of origin at an excellent price.
Además, Quesos de la Huz es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Alérgenos y características

Eggs

Dairy

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

What do our clients think?

5
3 Reviews
5
3 Reviews
Encarna

Muy buen queso,muy fino de gusto

Marivi

Esta valoración no tiene comentarios

Oscar

Esta valoración no tiene comentarios

Eggs

Dairy

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Net weight:

Wedge of Pure Sheep Cheese made with pasteurized milk and aged for 2 to 4 months. It has a mild, pleasant odor and a ivory color. Capable of satisfying the most demanding palates. F.S: 55% min; F.D.M/F.S: 50% min. Brand: DE LA HUZ. Size: 250 g. Vacuum packaging included.
INGREDIENTS - Pasteurized sheep's MILK (Origin: Spain) - Lactic ferments - Calcium chloride - Rennet - Salt - Preservative: lysozyme (derived from EGG) Inedible rind: --- Polymeric coating: polyvinyl acetate with fatty acids --- Colorants: E-150a and E-160b (ii) NUTRITIONAL INFORMATION (per 100 g.) - Energy value: 1772 KJ / 425 Kcal. - Fats: 36.0 g. of which saturated: 35.0 g. - Carbohydrates: < 1 g. of which sugars: < 1 g. - Proteins: 25 g. - Salt: 1.3 g. ALLERGENS - Contains: milk and its derivatives (including lactose) and products derived from egg. STORAGE CONDITIONS Store refrigerated, at temperatures between 2ºC and 8ºC. SHELF LIFE 12 months PRODUCED BY De La Huz Grimaldos Industrias Lácteas S.L. Ctra CM-200a Km 0.645 16415 Villamayor de Santiago ES 15.01405/CU (Quesos De La Huz)

More information

Net weight:

Wedge of Pure Sheep Cheese made with pasteurized milk and aged for 2 to 4 months. It has a mild, pleasant odor and a ivory color. Capable of satisfying the most demanding palates. F.S: 55% min; F.D.M/F.S: 50% min. Brand: DE LA HUZ. Size: 250 g. Vacuum packaging included.
INGREDIENTS - Pasteurized sheep's MILK (Origin: Spain) - Lactic ferments - Calcium chloride - Rennet - Salt - Preservative: lysozyme (derived from EGG) Inedible rind: --- Polymeric coating: polyvinyl acetate with fatty acids --- Colorants: E-150a and E-160b (ii) NUTRITIONAL INFORMATION (per 100 g.) - Energy value: 1772 KJ / 425 Kcal. - Fats: 36.0 g. of which saturated: 35.0 g. - Carbohydrates: < 1 g. of which sugars: < 1 g. - Proteins: 25 g. - Salt: 1.3 g. ALLERGENS - Contains: milk and its derivatives (including lactose) and products derived from egg. STORAGE CONDITIONS Store refrigerated, at temperatures between 2ºC and 8ºC. SHELF LIFE 12 months PRODUCED BY De La Huz Grimaldos Industrias Lácteas S.L. Ctra CM-200a Km 0.645 16415 Villamayor de Santiago ES 15.01405/CU (Quesos De La Huz)

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