200 Monges Reserva is a red wine distinguished by a careful selection of three grape varieties: 85% Tempranillo, 10% Graciano, and 5% Garnacha. The grapes are hand-harvested in 15 kg boxes, ensuring the fruit's quality. Depending on the year, a partial or total destemming is performed according to the winemaker's needs. This wine presents a wide layer of intense, deep ruby color, with an aroma of ripe red fruits, tobacco, cedar, and truffle. On the palate, its body is balanced, with noble tannins and a savory finish that leaves a note of licorice. To enjoy its full potential, it is recommended to decant and open it 30 to 45 minutes before serving. With a minimum of 20 months aging in new oak barrels, each vintage of 200 Monges Reserva offers a unique experience, now in its purest state, after resting in tanks before being bottled. The 16 months in the Bodegas Vinícola Real bottles ensure this wine is fully developed at the time of commercialization.