Artichokes Stuffed with Seafood

Artichokes Stuffed with Seafood
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Artichokes Stuffed with Seafood

Artichokes Stuffed with Seafood

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Rating: 4.9
Minimum order amount:
20.00 €
Shipping time: 24 - 96 h
From 18,50 €

Net weight:

The delicacy and tenderness of the best artichokes from Navarra combines perfectly with the intense and refined flavour of the prawns that we taste in their heart. An original and successful recipe prepared with great care and attention to detail at "Conservas Rosara" and which is perfect both as a starter or first course and as a garnish for fish, rice and seafood

Detailed information

The artichokes stuffed with seafood involve a laborious process of elaboration that begins with the hand-casing of the artichoke hearts, continues with the stuffing based on prawn bechamel sauce and ends with the preparation of the exquisite seafood sauce - prawns, crayfish and lobster - and fish fumé that accompanies them. A delicacy that will dazzle even the most sybaritic palate.

Weight:420 gr.
Format:Metal tin
Origin:Spain
Brand:Conservas Rosara Pol. Ind. 1 31261 Andosilla Spain
Ingredients:Artichokes (62%), fish stock, seafood (prawns (7%), king prawns (7%), langoustines (2%), lobster (2%)), milk, tomato, vegetable oil (sunflower), onion, vegetables, flour, hake, white wine, salt and antioxidants.
Nutritional information:Energy value 165.1 kJ/ 39.5kcal Fat 1.5 g of which saturated fat 0.2g Carbohydrates 4.5 g of which sugars 2 g Protein 2 g Salt 0.22 g
Allergens:Contains crustaceans, lactose, gluten and fish.
Storage:Store in a cool, dry place.

More information

Net weight:

The delicacy and tenderness of the best artichokes from Navarra combines perfectly with the intense and refined flavour of the prawns that we taste in their heart. An original and successful recipe prepared with great care and attention to detail at "Conservas Rosara" and which is perfect both as a starter or first course and as a garnish for fish, rice and seafood

Detailed information

The artichokes stuffed with seafood involve a laborious process of elaboration that begins with the hand-casing of the artichoke hearts, continues with the stuffing based on prawn bechamel sauce and ends with the preparation of the exquisite seafood sauce - prawns, crayfish and lobster - and fish fumé that accompanies them. A delicacy that will dazzle even the most sybaritic palate.

Weight:420 gr.
Format:Metal tin
Origin:Spain
Brand:Conservas Rosara Pol. Ind. 1 31261 Andosilla Spain
Ingredients:Artichokes (62%), fish stock, seafood (prawns (7%), king prawns (7%), langoustines (2%), lobster (2%)), milk, tomato, vegetable oil (sunflower), onion, vegetables, flour, hake, white wine, salt and antioxidants.
Nutritional information:Energy value 165.1 kJ/ 39.5kcal Fat 1.5 g of which saturated fat 0.2g Carbohydrates 4.5 g of which sugars 2 g Protein 2 g Salt 0.22 g
Allergens:Contains crustaceans, lactose, gluten and fish.
Storage:Store in a cool, dry place.

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