Whole Foie Gras with Armagnac

Whole Foie Gras with Armagnac

Whole Foie Gras with Armagnac

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Minimum order amount:
20.00 €
Shipping time: 3 - 4 work days
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About Relais Gourmet

French producer of gourmet foie gras and artisanal delicatessen products. (France)

Relais Gourmet is a French producer specialized in foie gras and artisanal gourmet products, made without additives or preservatives. Founded in 2004, it combines culinary tradition from the southwest of France with innovative flavors. It offers foie gras, spreads, and appetizers ideal for special occasions or gifts, available online with shipping in Europe. Quality, authenticity, and flavor in every product.

Whole duck foie gras, Armagnac (5%), salt, pepper, and sugar.

Stores for 3 years at room temperature. Once opened, consume within 15 days and keep refrigerated.

Net weight:

Preservation method: Stores for 3 years at room temperature. Once opened, consume within 15 days and keep refrigerated.
The Whole Foie Gras with Armagnac combines French tradition with unique flavors. This exquisite product, made from maize-fed ducks, is guaranteed free of preservatives and additives. Perfect for enjoying at its peak, it is recommended to consume within 15 days after opening.
Our Whole Foie Gras with Armagnac offers a unique culinary experience that blends the delicacy of foie gras with the flavors of armagnac, an emblematic brandy from Gascogna. Produced in France and free from preservatives, colorants, or additives, this foie gras is made with maize-fed ducks, ensuring its quality. It can be stored for 3 years, and once opened, it is advisable to consume within 15 days while keeping it refrigerated. Enjoy it alone or paired with toasted bread for a burst of flavors in every bite. If you'd like to learn more about how to enjoy this delicate delicacy, feel free to visit our tips section on the blog and follow us on Instagram.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Whole duck foie gras, Armagnac (5%), salt, pepper, and sugar.

Preservation method

Stores for 3 years at room temperature. Once opened, consume within 15 days and keep refrigerated.

More information

Net weight:

The Whole Foie Gras with Armagnac combines French tradition with unique flavors. This exquisite product, made from maize-fed ducks, is guaranteed free of preservatives and additives. Perfect for enjoying at its peak, it is recommended to consume within 15 days after opening.
Our Whole Foie Gras with Armagnac offers a unique culinary experience that blends the delicacy of foie gras with the flavors of armagnac, an emblematic brandy from Gascogna. Produced in France and free from preservatives, colorants, or additives, this foie gras is made with maize-fed ducks, ensuring its quality. It can be stored for 3 years, and once opened, it is advisable to consume within 15 days while keeping it refrigerated. Enjoy it alone or paired with toasted bread for a burst of flavors in every bite. If you'd like to learn more about how to enjoy this delicate delicacy, feel free to visit our tips section on the blog and follow us on Instagram.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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