Preservation method: 3 years at room temperature. After opening, consume within 15 days and store in the refrigerator.
Enjoy the uniqueness of whole foie gras with candied lemon. This product, made in France, combines the richness of foie gras with a citrus touch that enhances its flavor. Free from preservatives and additives, it is ideal for a gourmet experience. With a shelf life of 3 years, it is perfect for gifting or savoring at special occasions.
The Whole Foie Gras with Candied Lemon is a culinary creation that blends the exquisite foie gras with the freshness and acidity of candied lemon. This elegant product is guaranteed to be 100% made in France and stands out for its purity, as it contains no preservatives or additives. Every bite offers a unique sensory experience that transports you to sunny Provence. The ducks used in its production are fed with yellow corn, giving this foie gras its distinctive flavor. Ideal for pairing with toast or in gourmet preparations, this delightful product has a shelf life of 3 years at room temperature. Once opened, it is recommended to consume within 15 days, keeping it in the refrigerator to preserve its freshness. Incorporate this foie gras into your celebrations or special moments and surprise your guests with a French touch.
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