Discover our Whole Foie Gras with Fine Champagne, a combination that promises to delight the most discerning palates. This exquisite product, originating from France, is the result of careful production that guarantees quality without preservatives or additives. Made from ducks fed with yellow corn, each bite offers a perfect blend of flavor and sophistication. The use of champagne in its preparation adds a touch of elegance, making this foie gras an ideal choice for gourmet celebrations. It can be stored for three years at room temperature, and once opened, it is recommended to consume it within 15 days, keeping it in the refrigerator.