Ciabattine Rustic Ciabatta Bread 4x50g Schar

Ciabattine Rustic Ciabatta Bread 4x50g Schar

Ciabattine Rustic Ciabatta Bread 4x50g Schar

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Rating: 4.5
No minimum order
Shipping time: 4 - 5 work days
From 5,80 €

Alérgenos y características

lupins

Without gluten

Without lactose

lupins

Without gluten

Without lactose

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

sourdough (rice flour, water), corn starch, rice flour, water, sunflower seeds 7.5%, buckwheat flour 7%, flaxseeds 5.5%, beet syrup, apple fiber, rice starch, yeast, apple extract, thickener: hydroxypropyl methylcellulose, soy protein, salt, sunflower oil, acidifier: tartaric acid.

Nutritional values per 100.0 g
Energy value 1.150 kJ / 274 kcal
Fat (g) 8,10 g
of which saturates (g) 1 g
Carbohydrate (g) 40 g
of which sugars (g) 3,70 g
Protein (g) 5,80 g

Net weight:

These gluten-free rustic ciabattine are perfect for baking and enjoying a crispy and delicious bread. With natural ingredients like sourdough and seeds, they add a unique touch to your meals. Enjoy the lactose-free taste!
Schar's Rustic Ciabattine are a delicious and practical choice for those seeking a good gluten-free bread. These small ciabattas are characterized by their crunchy texture when baked and their authentic flavor, thanks to a selection of ingredients. They contain sourdough made from rice, corn starch, and a mix of seeds that add extra fiber and nutrients.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

sourdough (rice flour, water), corn starch, rice flour, water, sunflower seeds 7.5%, buckwheat flour 7%, flaxseeds 5.5%, beet syrup, apple fiber, rice starch, yeast, apple extract, thickener: hydroxypropyl methylcellulose, soy protein, salt, sunflower oil, acidifier: tartaric acid.

Nutritional information

Nutritional values per 100.0 g
Energy value 1.150 kJ / 274 kcal
Fat (g) 8,10 g
of which saturates (g) 1 g
Carbohydrate (g) 40 g
of which sugars (g) 3,70 g
Protein (g) 5,80 g

More information

Net weight:

These gluten-free rustic ciabattine are perfect for baking and enjoying a crispy and delicious bread. With natural ingredients like sourdough and seeds, they add a unique touch to your meals. Enjoy the lactose-free taste!
Schar's Rustic Ciabattine are a delicious and practical choice for those seeking a good gluten-free bread. These small ciabattas are characterized by their crunchy texture when baked and their authentic flavor, thanks to a selection of ingredients. They contain sourdough made from rice, corn starch, and a mix of seeds that add extra fiber and nutrients.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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