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Without gluten
Without gluten
The traditional gluten-free toasted rolls, perfect for pairing with pâté, jam, cheese, olive oil, etc.
Cornstarch, rice flour, vegetable margarine (palm fat, coconut fat, water, rapeseed oil, salt, emulsifier: mono- and diglycerides of fatty acids, natural flavor), potato starch, corn flour, sugar, raising agents: glucono-delta-lactone, sodium bicarbonate; lupine protein, dextrose, yeast, salt, thickener: hydroxypropylmethylcellulose, natural flavor. LACTOSE FREE.
This information may be subject to changes. Please refer to the product packaging for updated information.
The traditional gluten-free toasted rolls, perfect for pairing with pâté, jam, cheese, olive oil, etc.
Cornstarch, rice flour, vegetable margarine (palm fat, coconut fat, water, rapeseed oil, salt, emulsifier: mono- and diglycerides of fatty acids, natural flavor), potato starch, corn flour, sugar, raising agents: glucono-delta-lactone, sodium bicarbonate; lupine protein, dextrose, yeast, salt, thickener: hydroxypropylmethylcellulose, natural flavor. LACTOSE FREE.
This information may be subject to changes. Please refer to the product packaging for updated information.
