Organic Gluten-Free Fine Oat Flakes 1kg Sol Natural

Organic Gluten-Free Fine Oat Flakes 1kg Sol Natural

Organic Gluten-Free Fine Oat Flakes 1kg Sol Natural

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Rating: 4.6
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Shipping time: 4 - 5 work days
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Alérgenos y características

Without gluten

Without gluten

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Whole Grain OAT FLAKES Gluten-Free. Ingredients from organic farming.

Nutritional values per 100.0 g
Energy value 1.548 kJ / 367 kcal
Fat (g) 6,20 g
of which saturates (g) 1,10 g
Carbohydrate (g) 61 g
of which sugars (g) 1 g
Protein (g) 12,30 g

Net weight:

Enjoy the organic gluten-free fine oat flakes from Sol Natural. Made with whole grain oats and grown with respect for the environment, these flakes are ideal for healthy and energizing breakfasts.
Sol Natural's Organic Gluten-Free Fine Oat Flakes are an ideal choice for those seeking a nutritious and healthy breakfast. Made with whole grain oats from organic agriculture, these flakes offer an energetic value of 367 kcal per 100 g, with a high protein content (12.3 g) and fiber (9.2 g). Their nutritional profile includes 61 g of carbohydrates, of which only 1 g are sugars. They also contain healthy fats, with 6.2 g per 100 g, of which 1.1 g are saturated fats. Salt is present in minimal amounts, less than 0.03 g, making them suitable for any balanced diet. Sol Natural respects the environment and supports sustainable agriculture, a fundamental pillar in their work philosophy. This commitment translates into high-quality products that benefit both consumers and the planet. Conserving and protecting nature is one of their priorities, reflected in each of their products. Enjoy these oat flakes by adding them to yogurts, smoothies, or as a base for delicious baking recipes, and start your day with energy and well-being.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Whole Grain OAT FLAKES Gluten-Free. Ingredients from organic farming.

Nutritional information

Nutritional values per 100.0 g
Energy value 1.548 kJ / 367 kcal
Fat (g) 6,20 g
of which saturates (g) 1,10 g
Carbohydrate (g) 61 g
of which sugars (g) 1 g
Protein (g) 12,30 g

More information

Net weight:

Enjoy the organic gluten-free fine oat flakes from Sol Natural. Made with whole grain oats and grown with respect for the environment, these flakes are ideal for healthy and energizing breakfasts.
Sol Natural's Organic Gluten-Free Fine Oat Flakes are an ideal choice for those seeking a nutritious and healthy breakfast. Made with whole grain oats from organic agriculture, these flakes offer an energetic value of 367 kcal per 100 g, with a high protein content (12.3 g) and fiber (9.2 g). Their nutritional profile includes 61 g of carbohydrates, of which only 1 g are sugars. They also contain healthy fats, with 6.2 g per 100 g, of which 1.1 g are saturated fats. Salt is present in minimal amounts, less than 0.03 g, making them suitable for any balanced diet. Sol Natural respects the environment and supports sustainable agriculture, a fundamental pillar in their work philosophy. This commitment translates into high-quality products that benefit both consumers and the planet. Conserving and protecting nature is one of their priorities, reflected in each of their products. Enjoy these oat flakes by adding them to yogurts, smoothies, or as a base for delicious baking recipes, and start your day with energy and well-being.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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