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GLUTEN-FREE ORGANIC 200 G GERMINAL FILLED COCOA CREAM BISCUITS Description: Biscuits filled with cocoa cream made without palm oil, without milk, and with organic ingredients. Ideal for lovers of gourmet products thanks to their double dose of cocoa. Certified Gluten Free. Ingredients: Cocoa cream* (35%) (cane sugar*, sunflower oil*, hazelnuts*, lean cocoa powder* (9%), cocoa butter*, vanilla extract*), potato starch*, cornstarch*, cane sugar*, sunflower oil*, rice flour*, corn glucose-fructose syrup*, eggs*, corn flour*, chickpea flour*, cocoa powder* (2%), egg yolk*, cocoa butter*, apple fiber*, raising agents (potassium tartrates, sodium carbonates), salt, emulsifier: sunflower lecithin, natural flavor*, thickener: guar gum*. *from organic farming Allergens: May contain traces of peanuts, soy, and other nuts. Directions for use: Store at room temperature, in a dry and dark place. Nutritional values per 100g: Energy value: 477 Kcal, 1998 Kj Carbohydrates (g): 63 Proteins (g): 5 Soluble carbohydrates (g): 34 Fats (g): 22 Saturated (g): 8 Fiber (g): 3.5 Sodium (g): 0.75